Strawberry Cappuccino with March Beer, a recipe from the Worldwide Gourmet
Strawberry Cappuccino with March Beer, a recipe from the Worldwide Gourmet
Ingredients
- - 500 g (18 oz.) strawberries
- - 2 tbsp. brown crystallized sugar
- - 1 tbsp. March Beer or other light beer
- - 1 tbsp. olive oil
- - 3 tbsp. flaked almonds
- - Freshly ground pepper
- - Cocoa powder
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