Chinese Broccoli with Shallots |
Savor tender Chinese Broccoli with aromatic shallots and savory oyster sauce. Perfectly steamed and quick-fried for a delicious side dish.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at gazzolafarms.com.au.
Ingredients
- 500g fresh Chinese Broccoli
- 2-3 tbsp oil
- 2 tbsp oyster sauce
- 3 tbsp soy sauce
- 2 tbsp Chinese wine
- 3 shallots, peeled and sliced thin
- 1 bulb garlic, peeled and sliced
- 5-6 tbsp oil
- 1 red chili pepper,sliced
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