Chicken with Beans and Vegetables Recipe | Samsung Food App
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Ingredients
- 1 tablespoon vegetable oil
- 1 tablespoon butter
- 1 chicken (broiler-fryer), about 3 pound, cut into serving pieces
- 1 cup chopped leeks
- 1 cup onions, chopped
- 1/4 cup chopped parsley
- 1 large clove garlic, minced
- 1 cup sliced carrots
- 1 1/2 cups chicken stock
- 4 1/2 teaspoons soy sauce
- 3 cups cooked soybeans, drained
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