Sweet Cabbage Noodles — Jewish Food Society
Photographer: Armando Rafael. Food Stylist: Rebecca Jurkevich. Prop Stylist: Vanessa Vazquez.
Ingredients
- 4 tablespoons vegetable oil
- 2 large yellow onions, halved and thinly sliced
- 1 tablespoon sugar
- 1 (12 oz.) package wide egg noodles
- 1 head green cabbage, core removed and thinly sliced
- Salt and pepper, to taste
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