Peach La Rhone - The Perfect Puree of Napa Valley
• 1 1/2 oz. peppered gin • 1/2 oz. The Perfect Purée White Peach Puree, thawed • 3/4 oz. lemon juice • 3/4 oz. simple syrup • Splash of soda water • 2-3 sage le
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Cooking tools:
- Cocktail shaker
- Mixing glass
- Jigger
- Fine-mesh sieve
- Glass
Ingredients
- 1 1/2 oz. peppered gin
- 1/2 oz. The Perfect Purée White Peach Puree, thawed
- 3/4 oz. lemon juice
- 3/4 oz. simple syrup
- Splash of soda water
- 2-3 sage leaves (for shake)
- 1 sage leaf (for garnish)
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