Asian Broccoli Salad with Peanut Sauce Recipe - (4.2/5)
The result is a simple healthy and delicious salad that makes the perfect side dish.
Ingredients
- PEANUT SAUCE:
- 1 large head broccoli, cut into small florets
- 1 cup shelled cooked edamame
- 1/2 cup green onions, thinly-sliced
- 1/2 cup peanuts
- 1 batch peanut sauce (recipe below)
- Sesame or hemp seeds, for garnish
- 1/4 cup organic peanut butter
- 1 tablespoon rice wine vinegar
- 1 tablespoon soy sauce (if you are gluten-free, use GF soy sauce or tamari)
- 1 tablespoon honey or agave nectar
- 1/8 teaspoon sesame oil
- 1 to 2 tablespoons hot water, as needed to thin the sauce
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