Sweet Potato Brownie - Maggie Baird

Ingredients

• ½ cup vegan butter (such as Earth Balance)
• 1 ½ cup white sugar (feel free to try this recipe with coconut sugar)
• ½ tsp salt
• ¾ cup good quality cocoa powder
• ½ tsp vanilla extract
• ¾ cup cooked, mashed sweet potato
• ¾ cup flour (can use a gluten-free 1:1 blend)
• 1 tsp baking powder