Hot Mama Pasta – Made In Oklahoma Coalition
Hot Mama Pasta heats up with jalapeno sausage and red pepper flakes, served over artisanal rigatoni—perfect for a romantic dinner at home.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.miocoalition.com.
Ingredients
- 2 tablespoons olive oil
- 1/2 onion, chopped
- 1/2 bell pepper, chopped
- 1 carrot, finely chopped
- 1(12.8-ounce) ounce package Schwabs Jalapeno Cheddar Smoked Sausage, cut into 1/ inch slices (can be found at Braums)
- 3 cloves garlic, minced
- 1 (6-Ounce) can tomato paste
- 1 (14.5-Ounce) can Italian-style diced tomatoes
- 1/2 cup red wine from an Oklahoma winery
- 1/2 teaspoon crushed red pepper flakes
- 1 teaspoon sugar
- 1/2 teaspoon salt
- 1/2 teaspoon pepper
- 2 tablespoons chopped fresh Scissortail Farms basil or 1/2 tsp dried basil
- 1 tablespoon chopped fresh Scissortail Farms oregano or 1/2 tsp dried oregano
- 2 tablespoons dried parsley flakes
- Della Terra rigatoni
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