Taiwan Seafood & Fish Corp - Home Page - Tuna Nicoise Salad
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Ingredients
- 1/3 Cup Red Wine Vinegar
- 1/2 Cup Olive Oil
- 2TSP Dijon Mustard
- 3TB Finely Minced Shallot
- 2TB Finely Minced Basil
- 1TB Finely Minced Tarragon
- Salt and Pepper to taste
- 1 Ruby Red Tuna Cube
- 2 Thyme Sprigs
- 3 Garlic Cloves
- 6 Hard Boiled Eggs
- 1 Lbs Potatoes
- 2 Butter Lettuce
- 1/2 Red Onion Pickled
- 1/2 Lbs Green Beans
- 1/4 Cup Nicoise Olives
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