Delicious vegan puff pastry tarts
Indulge in delicious vegan puff pastry tarts packed with plant-based bacon, chutney, and cheese—perfect for a hearty breakfast.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.wildersorganics.com.
Cooking tools:
- Pastry brush
- Oven
- Skillet
- Baking sheet
- Chef's knife
- Cutting board
- Spoon
- Mixing bowl
- Grater
- Measuring cup
- Measuring spoon
- Spatula
- Plate
Ingredients
- Plant-based smoked bacon
- 2 sheets frozen puff pastry
- 9 eggs
- 4 tbsps. tomato chutney
- 1 cup cheddar grated
- Chives for garnish
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