Fruity French toast | Diabetes UK
Wholemeal eggy-bread with seasonal fruit compote.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.diabetes.org.uk.
Cooking tools:
- Saucepan
- Stove
- Chef's knife
- Cutting board
- Mixing bowl
- Whisk
- Spoon
- Nonstick skillet
- Spatula
- Plate
Ingredients
- 1 tbsp water
- 100g frozen mixed berries
- 1 apple, peeled and grated
- 2 free-range eggs
- 1 tbsp skimmed milk
- 2 thick slices wholemeal bread (40g each), cut in half diagonally
- 1 tsp sunflower oil
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