Dough for kalitsounia and pies
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.incrediblecrete.gr.
Cooking tools:
- Rolling pin
- Mixing bowl
- Chef's knife
- Measuring spoon
Ingredients
- 1kg flour for all uses
- water (enough so that the dough does not stick in your hands when kneading it)
- 1/2 water glass tsikoudia
- 2tsp. olive oil
- 1/2 tsp. salt
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