Fig and Goat’s Cheese Pastries Recipe with Thyme
These sticky fig, thyme and goat's cheese puff pastries are super-quick and easy to make thanks to a few clever cheats. Plus, they're under 500 calories
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.olivemagazine.com.
Cooking tools:
- Oven
- Baking sheet
- Chef's knife
- Cutting board
- Measuring spoon
- Pastry brush
- Mixing bowl
- Fork
- Spoon
Ingredients
- 1 pack Jus-Rol croissant dough
- 6 tsp sticky fig relish
- 150g goat’s log cheese with rind cut into 6 slices
- 1 tsp thyme leaves chopped
- 1 egg beaten
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