Southern Ham Salad | Saveur

Southern Ham Salad | Saveur

www.saveur.com

Mix leftover baked ham with pickles, celery, onions and a Dijon dressing for a sensational next day salad spread.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.saveur.com.

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Ingredients

  • 1 lb. baked ham, cut into 1″ chunks
  • 8 gherkins
  • 1 pickled jalapeño
  • 1⁄2 cup mayonnaise
  • 2 tbsp. Dijon mustard
  • 2 tbsp. finely chopped parsley
  • 3 scallions, thinly sliced
  • 2 ribs celery, thinly sliced crosswise
  • 1⁄2 red onion, finely chopped
  • Kosher salt and freshly ground black pepper, to taste

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