Gnocchi with mushrooms - European Mushrooms
30 minutes Budget Vegetarian Recipe Step 1. Salt a boiling pot of water and cook the gnocchi according to the instructions on the box. Step 2.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at europeanmushrooms.eu.
Ingredients
- 1 tablespoon olive oil
- 300g white mushrooms sliced
- 2 cloves garlic, minced (optional)
- 200 ml heavy cream
- 400 g uncooked potato gnocchi
- 50 g of walnuts
- 100g freshly grated Parmesan cheese
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