Apple Butter Crumble Scones Recipe - BettyCrocker.com
Fall flavors combine in this apple butter crumble scones recipe. A tender scone base is topped with spiced apple butter and a cinnamon crumble.
Ingredients
- 3/4 cup Gold Medal™ All Purpose Flour
- 1/2 cup packed brown sugar
- 1 teaspoon cinnamon
- 1/4 cup unsalted butter, melted
- 1 pinch kosher salt
- 2 cups Gold Medal™ All Purpose Flour
- 2 tablespoons granulated sugar
- 2 1/2 teaspoons baking powder
- 1/2 teaspoon kosher salt
- 1/2 cup unsalted butter (1 stick), frozen
- 1 large egg
- 1/2 cup whole milk or half and half
- 1/2 cup apple butter
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