Healthy Green Bean Casserole – Healthy Habits Blog
Welcome to my kitchen, where I'm about to share a revamped classic that's perfect for Thanksgiving – my take on the Healthier Green Bean Casserole. It's a dish
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at healthyhabitsblog.net.
Ingredients
- Fresh green beans: 1 pound, trimmed and blanched
- Olive oil: 2 tablespoons
- Garlic cloves: 2, minced
- Mushrooms: 8 ounces, sliced
- Whole wheat flour: 3 tablespoons
- Low-sodium vegetable broth: 1 cup
- Greek yogurt: 1/2 cup, plain
- Nutritional yeast: 1/4 cup
- Dijon mustard: 1 tablespoon
- Salt and pepper to taste
- Crispy fried onions: 1 cup (a tritonal mix for added crunch)
- Fresh parsley: 2 tablespoons, chopped
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