Osso Buco & Risotto Milanese
Medium | Italian | Serves 4. 620 calories, 35 g protein, 55 g carbs per serving. A classic Italian braised veal shank (Osso Buco) served over a creamy saffron-i
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Ingredients
- 4 pieces Veal Shank
- 3 tablespoons Olive Oil
- 2 tablespoons Tomato Paste
- 1 cup Dry White Wine
- 3 cups Beef or Veal Stock
- 3 cloves Garlic
- 2 sprigs Fresh Rosemary
- 2 tablespoons Fresh Parsley
- 1 teaspoon Lemon Zest
- to taste Salt
- to taste Black Pepper
- 1 pinch Saffron Threads
- 1 small Shallot
- 1 cup Carnaroli Rice
- 2 tablespoons Cold Unsalted Butter
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