The Ultimate Guide to Make Box Cake Taste Homemade
Wondering how to make box cake taste homemade? With my simple tips and tricks, you can create a moist, flavorful cake that feels like it was made from scratch.
Ingredients
- 1 box (15.25 oz / 432 g) vanilla cake mix
- 1 cup (240 ml) whole milk, at room temperature
- 1/2 cup (113 g) unsalted butter, melted
- 3 large eggs, at room temperature
- 1 teaspoon pure vanilla extract
- 1/2 cup (120 g) sour cream
- 1/2 cup (113 g) unsalted butter, softened (for frosting, optional)
- 3 cups (360 g) powdered sugar, sifted (for frosting, optional)
- 1/4 cup (60 ml) heavy cream (for frosting, optional)
- 1 teaspoon pure vanilla extract (for frosting, optional)
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