Chocolate-Filled Churros - Illustrated recipe - Meilleur du Chef
Churros are the Spanish version of doughnuts, and they're even better when filled with chocolate cream! Follow our easy recipe with step-by-step, illustrated instructions.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.meilleurduchef.com.
Ingredients
- 1 volume of flour
- 1 volume of water
- 5cl orange blossom water
- 5g salt
- 25cl whole milk
- 50g castor sugar
- 25g crème pâtissière powder or cornstarch
- 1 egg yolk
- 50g unsalted butter
- 75g Ocoa dark chocolate couverture 70%
- 100g castor sugar
- 1 teaspoon Plein Arôme cocoa powder
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