Eggplant Balado | Kadac - Organic Natural Health

Ingredients

• 1 teaspoon Lotus Fine Himalayan Salt
• 1 tablespoon Lotus Organic Rapadura Sugar
• ½ cup Global Organics Extra Virgin Olive Oil
• 1 x 400g Global Organics Chopped Tomatoes
• 1 large eggplant, sliced 1cm thick
• 1 teaspoon tamarind paste, diluted in 1 cup of hot water
• 5 bird's eye chillies
• 3 red chillies
• 6 shallots
• 4 garlic cloves