White chocolate cake with lemon glaze recipe | 380 calories
White chocolate cake with lemon glaze: candies, butter, wheat flour, sugars, egg, lemon juice, lemon peel, salt
Keywords
- candies
- butter
- wheat flour
- sugars
- egg
- lemon juice
- lemon peel
- salt
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Cooking tools:
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- Cooling rack
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Ingredients
- Butter · light · stick · without salt: 11 tbsp
- Candies · white chocolate: 170 g
- Lemon peel · raw: 30 g
- Salt · table: 0.06 tsp
- Sugars · granulated: 0.75 cup
- Egg · whole · raw · fresh: 2 large
- Wheat flour · white · all-purpose · unenriched: 150 g
- Sugars · powdered: 120 g
- Lemon juice · raw: 2 tbsp
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