Soy Garlic Korean Fried Mandu - bibigo

Ingredients

• ½ cup soy sauce
• ¼ cup brown sugar
• ¼ cup honey
• ¼ cup rice vinegar
• 1 tbsp ginger, minced
• 8-10 cloves garlic, minced
• ¼ tsp red pepper flakes
• 1 tsp sesame oil
• 1 ½ tbsp cornstarch
• 1-2 tsp water, as needed for consistency