Strawberry Cucumber Salsa | Frank's Cookbook
Source: Frank Zobitz Frank Zobitz
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Cooking tools:
- Microplane
- Citrus press
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring spoon
- Measuring cup
- Spoon
- Refrigerator
Ingredients
- 1 pint Strawberries, hulled and coarsely chopped (sweet, savory)
- 1 cup coarsely chopped pineapple (sweet)
- 1/2 cup coarsely chopped cucumber (savory)
- 1 teaspoon finely shredded lime peel (sweet, savory)
- 2 tablespoons lime juice (sweet, savory)
- 2 tablespoons honey (sweet, savory)
- 1/4 teaspoon cracked pepper (sweet)
- 1 tablespoon jalapeno (savory)
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