Bacon, Egg and Kimchi Brown Rice Bowl | Carolina® Rice
This versatile bacon and egg breakfast bowl is made with whole grain brown rice and kimchi that can be served for any meal.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at carolinarice.com.
Ingredients
- 1 1/2 cups Carolina® Brown Rice
- 12 slices bacon, cooked and chopped
- 6 eggs, fried
- 1 1/2 avocados, halved, pitted, peeled and sliced
- 1 1/2 cups store-bought kimchi
- 3 green onions, thinly sliced diagonally
- 3 tbsp sriracha hot sauce
More Like This
Bacon and Egg Kimchi Bowl with Brown Rice | Mahatma® Rice
mahatmarice.com
Banza Bacon and Egg Breakfast Rice Bowl
prettyplate.net
Avocado and Egg Brown Rice Bowl Recipe | Co+op
grocery.coop
Brown Rice Bowl | Savory
savoryonline.com
Breakfast Bowls with Jasmine Rice & Quinoa | Carolina® Rice
carolinarice.com
Brown Rice Breakfast Bowls - American Egg Board
incredibleegg.org
Kimchi Breakfast Bowl – Divine Dish
recipes.divinedish.org
Breakfast Power Rice Bowl | Carolina® Rice
carolinarice.com