Applejack Sour – Monica Mixes
Simple & seriously delicious, this is my pick for Thanksgiving Day
Ingredients
- 2 ounces applejack Laird's is great and not very expensive. (You could also use a nice rye.)
- 3/4 ounce fresh lemon juice (If this is too tart for your tastes, bring it down to 1/2 ounce.)
- 1/2 ounce fresh orange juice
- 1/2 ounce maple syrup Quality makes a huge difference. Best maple syrup I ever had was called Axe, but I think you can only get it at a store in Hollywood. Might be worth the trip.
- 2 dashes Angostura bitters
- gratings nutmeg
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