Salted Espresso Cookies with Two Chimp Coffee – Cornish Sea Salt Company Ltd
Instructions Put the sugars to a bowl with the butter and beat with an electric whisk until light and fluffy. Add the egg and coffee from Two Chimps and mix wel
Ingredients
- 50g granulated sugar
- 100g dark brown sugar
- 70g light brown sugar
- 125g salted butter, softened
- 1 egg
- Double shot espresso or 60ml very strongly brewed coffee
- 200g plain flour
- 75g cocoa powder
- 1/4 tsp bicarbonate of soda
- 1 tsp baking powder
- 1 tsp Cornish Sea Salt Flakes, plus extra for sprinkling
- 85g dark chocolate, chopped into chunks
- 75g white chocolate, chopped into chunks
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