Pechuga de pollo en adobo y salsa de cebolla - Cookidoo® – the official Thermomix® recipe platform
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- Colander
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Ingredients
- 500 g de filete de pechuga de pollo sin piel
- 1 cucharadita de pimentón dulce
- ½ cucharadita de orégano seco
- 1 diente de ajo
- 1 ramillete perejil fresco
- 50 g de vino blanco
- 25 g de aceite de oliva virgen extra
- ½ cucharadita de sal
- ½ cucharadita de pimienta blanca molida
- 50 g de agua
- 100 g de cebolla
- 100 g de puerro
- 50 g de aceite de oliva virgen extra
- 50 g de salsa de tomate
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