Holiday Slaw
Tender slaw with shredded cabbage, radish, carrot, and pomegranate arils, tossed in a zesty vinegar and olive oil dressing. Perfect for holiday meals!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at oryana.coop.
Cooking tools:
- Grater
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring cup
- Measuring spoon
Ingredients
- 1 heaping cup shredded green cabbage
- 1 heaping cup shredded red cabbage
- 1 small daikon radish, shredded
- 1 carrot, shredded
- 1 small shallot, chopped fine
- 1/2 cup pomegranate arils
- 1/2 cup chopped parsley
- 1/4 cup apple cider vinegar
- 1/4 cup olive oil
- 1 teaspoon maple syrup
- 1/2 teaspoon sea salt
- black pepper to taste
- Optional: sliced almonds
