ENVY™ apple pot roast | ENVY™ Apple Singapore

Ingredients

• 2 ENVY™ apples, large diced
• 2-3 lb beef chuck roast
• 3 T kosher salt
• Pepper mill
• 1 bunch carrots (about 8 medium sized carrots), peeled and quartered
• 1 onion, sliced
• 2 yukon potatoes, large diced
• 1 head of garlic, extra skin removed and the top half removed
• 1 quart beef broth (plus more if you have a larger crock pot)
• 2 T canola oil
• 3 T butter
• 3 T flour
• Salt and pepper to taste
• 2 T freshly chopped parsley
• ½ cup freshly diced apples