Japanese Wasabi Yakiniku Beef on Rice
Japanese Wasabi Yakiniku Beef on Rice Recipe for a quick and easy meal on a busy weeknight or for a quick lunch. Nothing is more satisfying than this delicious…
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at asianinspirations.com.au.
Cooking tools:
- Saucepan
- Whisk
- Mixing bowl
- Skillet
- Stove
- Tongs
- Measuring spoon
- Chef's knife
- Cutting board
- Serving bowl
- Spoon
Ingredients
- 500g beef steak (sliced)
- black pepper (ground)
- 2 bowls rice (cooked)
- 6 tbsp soy sauce
- 2 tbsp cooking sake
- 6 tbsp apple sauce
- 1½ tbsp sugar
- 1 tbsp S&B Wasabi Paste
- 1 tbsp sesame oil
- 1 clove garlic (minced)
- roasted sesame seeds
- spring onions (thinly sliced, as garnished)
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