Spinach and Goat Cheese - Orzo Pasta Salad
This is an easy and delicious pasta salad, it’s perfect for a springtime picnic or a gathering with friends! The leftovers store amazingly so you can also have pasta salad for the week. I like to...
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Cooking tools:
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- Saucepan
- Wooden spoon
- Mixing bowl
- Measuring cup
- Measuring spoon
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Ingredients
- 2 cups orzo pasta
- 3 cups vegetable stock
- 4 oz goat cheese
- 2 tbsp olive oil
- 1/2 tsp salt
- Pepper to taste
- 1 tbsp lemon juice
- 1 16 oz can artichokes, drained
- 3 cups fresh spinach, chopped
- 1/2 cup shredded Parmesan cheese
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