Bacon and Blue Broccoli Salad - Alabama Farmers Federation

Ingredients

• 1 to 2 large bunches broccoli, washed and cut into bite-sized pieces (about 5 cups)
• 1 medium red onion, chopped
• 1 (4-ounce) container blue cheese crumbles
• 5 slices crispy cooked bacon, crumbled (about 1/3 cup)
• 1 cup mayonnaise
• 2 tablespoons apple cider vinegar
• Salt
• Pepper