Skirt Steak with Yuzu Chimichurri Sauce - Kikkoman Home Cooks
A twist on Chimichurri sauce! This sauce gives a refreshing taste of Yuzu that will compliment the skirt steak very nicely! The sauce will also go well with the spring mix that is served with the...
Ingredients
- 1.5lb skirt steak
- 1 bag salad mix
- Chimichurri Sauce:
- 1 bunch fresh parsley, stem removed, chopped
- ½ cup extra virgin olive oil
- 2 Tbsp Kikkoman® Yuzu Ponzu
- ½ Tbsp white wine vinegar 3 garlic cloves, minced
- ½ Tsp dried oregano
- ½ Tsp red pepper flakes
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