Wonton Sausage Cups

Wonton Sausage Cups

www.indianaconnection.org

Pre-baked wonton cups filled with sautéed sausage, peppers, and melty cheese—oven-roasted to perfection. Perfect party appetizer!

View full recipe on www.indianaconnection.org

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.indianaconnection.org.

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Cooking tools:

  • Muffin tin
  • Oven
  • Pastry brush
  • Skillet
  • Chef's knife
  • Cutting board
  • Mixing bowl
  • Spoon
  • Measuring cup
  • Spatula

Ingredients

  • 1 package wonton wraps
  • 1 lb pork sausage
  • 1 red pepper, finely diced
  • 1 green pepper, finely diced
  • 1 cup shredded Mexican cheese or 1⁄3 cup each of shredded sharp cheddar, mozzarella, and pepper jack
  • ½ cup ranch dressing

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