Hawaiian Fish Tacos | Nourishing Meals®
For a list of safe fish to consume check out this
Ingredients
- 1½ pounds wild cod fillets (or another safe fish)
- 2 limes juiced
- 3 cloves garlic
- 2 jalapeño peppers (or 3 Hawaiian hot chili peppers)
- 1½ teaspoons ground cumin
- 1 teaspoon sea salt
- 1 tablespoon coconut oil (for sautéing)
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