Sunny Greek salad | One Stop

Ingredients

• 25ml extra-virgin olive oil
• Juice of ½ lemon
• 1 red pepper, thinly sliced
• 1 green pepper, thinly sliced
• 4 salad tomatoes, sliced
• ½ cucumber, deseeded and sliced
• 1 red onion, thinly sliced (or use white, brown, or spring onions)
• 100g feta cheese, cut into cubes
• 100g black olives
• A pinch of dried oregano