Instant Pot Tri Tip and Vegetables | Recipe Cart
Tri-Tip is a healthy, lean, budget-friendly cut of beef. The flavorful marinade turns into a delicious gravy that coats the roast and vegetables.
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at getrecipecart.com.
Cooking tools:
- Pressure cooker
- Closable plastic bag
- Refrigerator
- Whisk
- Mixing bowl
- Trivet rack
- Oven mitt
- Measuring spoon
- Measuring cup
- Paper towel
- Cutting board
- Chef's knife
- Peeler
- Tongs
- Ladle
- Spoon
- Kitchen scale
Ingredients
- 1/4 cup olive oil
- 2 teaspoons minced garlic
- 2 tablespoons balsamic vinegar
- 1/4 cup Worcestershire sauce
- 1/4 cup soy sauce
- 2 teaspoons Dijon mustard
- 2-pound Tri-Tip beef roast
- 2 tablespoons olive oil
- 1/2 cup red wine
- 1 cup beef broth
- 6 to 8 carrots, peeled and cut into 1-inch chunks
- 2 to 3 onions, peeled and quartered
- 1 pound baby potatoes
- 2-1/2 tablespoons cornstarch
- 1/4 cup water
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Instant Pot Tri-Tip Recipe | Recipe Cart
getrecipecart.com
Instant Pot Tri-Tip Steak Recipe
homepressurecooking.com
Tri-Tip Roast
reynoldsmarket.com
Garden Grill Tri-Tip
sdbeef.org
Garden Grill Tri-Tip
utahbeef.org
Roasted Beef Tri-Tip with Rosemary Pesto Vegetables and Gin Apricot Sauce
sdbeef.org
Tri-Tip Roast
hinesgeneralstore.net
Tri-Tip Steak Recipe
tasteofhome.com