Cardamom Rose Cake with Almonds - Betty Crocker - UAE
Indulge in the aromatic blend of cardamom and rose with this delightful cake, enhanced with the crunch of toasted almonds – perfect for that special Iftar!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bettycrocker.ae.
Ingredients
- 2 boxes Betty Crocker™ Super Moist Vanilla Cake Mix
- 1 tub Betty Crocker™ Vanilla Frosting
- 2 cups water
- 2/3 cup vegetable oil
- 6 eggs
- 1 tsp ground cardamom
- Zest of 1 lemon
- 1 tbsp rosewater
- 2 tbsp almonds, toasted
- 2 tbsp dried rose petals
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