Simple Creamy Corn Soup – Vektween

Ingredients

• 2 tbsp coconut oil (I used unrefined)
• 1 large sweet onion, chopped
• ½ tsp sea salt
• 4 cups vegetable broth (I used Imagine No Chicken Vegetarian Broth)
• 1 16oz bag frozen corn (or 16oz fresh corn)
• 1 can unsweetened coconut milk (not lite)
• For serving: Lemon wedge (optional)