Summer Baja Fish Tacos Recipe | Gorton's Seafood

Ingredients

• FOR TACO:
• 1 flour tortilla
• 1/4 cup corn pico
• 2 Gorton’s Fish Sticks
• 1/4 cup red cabbage
• 1/4 avocado
• 1 tbsp crumbled queso fresco
• 1 tbsp pickled red onions
• 1 tbsp sriracha mayo
• FOR CORN PICO:
• 1 cup Roma tomatoes
• 1 cup black beans
• 1 cup charred corn
• 1/4 cup cilantro
• 1/8 cup lime juice
• Salt & pepper to taste