Carrot Ginger Bisque

Ingredients

• 1 1/2 cups chopped onions
• 2 tbsp salted butter
• 5 cups sliced carrots
• 6 cups chicken broth
• 2 tbsp grated fresh ginger
• 1/2 cup brandy
• 1 cup whipping cream
• Salt*
• Thinly sliced green onion*