Schmitztech
Experience the classic flavor of Joy Beans, adapted from the 1973 "Joy of Cooking." Simmer navy beans with butter, onions, and spices for a comforting dish.
Ingredients
- 1 lb. navy/white beans
- 3 T butter
- 1 c chopped onion (about)
- 5 whole cloves
- 2 t salt
- 1/2 t ground pepper
- 1/4 t thyme
- 1 c dry red wine
- 1 T balsamic vinegar
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