Ultimate Sweet & Savory Baked Navy Beans: A Grandma’s…

Ingredients

• 2 cups dried navy beans (400g)
• 4 cups water (960ml) for soaking
• 2 tablespoons olive oil (30ml)
• 1 medium onion, finely chopped
• 3 cloves garlic, minced
• 1/2 cup molasses (120ml)
• 1/4 cup brown sugar (50g), packed
• 1 teaspoon mustard powder (5g)
• 1 teaspoon smoked paprika (5g)
• 1 teaspoon salt (5g)
• 1/2 teaspoon black pepper (2g)
• 1/2 teaspoon ground cinnamon (2g)
• Fresh parsley, chopped (for garnish, optional)