Gingery Quinoa Sweet Potato Burgers | Omaha Farmers Market

Ingredients

• 3/4 cup peeled and diced white or orange sweet potato (from half a 10-ounce sweet potato)
• 1 cup cooked quinoa
• 1 cup finely chopped kale
• 1/2 cup finely chopped carrot
• 1/3 cup finely chopped celery
• 1/3 cup quick-cooking oats
• 1/4 cup thawed frozen peas
• 1/4 cup toasted pecans, finely chopped
• 2 tablespoons finely chopped red onion
• 1 tablespoon minced garlic
• 2 1/2 teaspoons grated peeled fresh ginger
• 1/4 teaspoon fine sea salt