Tofu Korma Recipe | Healthy Made Tasty

Ingredients

• 1 tbsp olive oil
• 2 tbsp Korma curry paste*
• 2 tsp garam marsala
• 1 cup chopped carrots
• 1 onion
• chopped
• 3 cloves garlic
• crushed
• ½ cup unsweetened shredded coconut
• 1 400g can no-added-salt crushed tomatoes
• 2 cups reduced-salt vegetable stock*
• 1 small cauliflower
• cut into bite sized pieces.
• 350g firm tofu
• cut into 2cm cubes
• 1 lemon
• juiced
• 1 cup green beans
• cut into 2cm lengths
• 1 handful fresh mint or coriander (optional)
• 2 cups cooked brown rice (for serving)