Jim's Beer-Battered Portobello Mushrooms Recipe | Samsung Food App
Strips of portobello mushrooms are battered and deep fried in this tasty appetizer. Serve it with your favorite dipping sauce.
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Ingredients
- oil for frying
- 2 cups bitter ale (such as Goose Island Honkers Ale®)
- 1 3/4 cups all-purpose flour
- 1/2 cup sesame seeds
- 2 tablespoons cornstarch
- 1 tablespoon baking powder
- 3 large portobello mushroom caps, cut into 1/2-inch slices
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