Roasted Butternut Boats Stuffed with Sausage, Toasted Pasta and Rice recipe for managing PCOS and pregnancy on Fertility Chef

Name: Roasted Butternut Boats Stuffed with Sausage, Toasted Pasta and Rice recipe for managing PCOS and pregnancy on Fertility Chef
Ingredients: 3 tablespoons butter; 3/4 cup broken thin spaghetti or orzo pasta; EVOO, for liberal drizzling; 3 cloves garlic, finely chopped; 1 onion, finely chopped; 1 1/2 cups long-grain rice; 2 tablespoons thinly sliced fresh sage; Salt; freshly ground black pepper; 1/2 cup dry white wine; 3 cups chicken stock; 2 butternut squash, halved and seeded; Freshly grated nutmeg; Honey, for drizzling; 1 pound bulk Italian sweet sausage with fennel; 1 cup grated Parmigiano-Reggiano or Grana Padano cheese; 8 ounces Fontina Val d'Aosta or Gruyere cheese, shredded or grated; 1/4 cup pine nuts, toasted, for garnish

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Roasted Butternut Boats Stuffed with Sausage, Toasted Pasta and Rice

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Ingredients

3 tablespoons butter
3/4 cup broken thin spaghetti or orzo pasta
EVOO, for liberal drizzling
3 cloves garlic, finely chopped
1 onion, finely chopped
1 1/2 cups long-grain rice
2 tablespoons thinly sliced fresh sage
Salt
freshly ground black pepper
1/2 cup dry white wine
3 cups chicken stock
2 butternut squash, halved and seeded
Freshly grated nutmeg
Honey, for drizzling
1 pound bulk Italian sweet sausage with fennel
1 cup grated Parmigiano-Reggiano or Grana Padano cheese
8 ounces Fontina Val d'Aosta or Gruyere cheese, shredded or grated
1/4 cup pine nuts, toasted, for garnish

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Roasted Butternut Boats Stuffed with Sausage, Toasted Pasta and Rice recipe for managing PCOS and pregnancy on Fertility Chef

Ingredients

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Roasted Butternut Boats Stuffed with Sausage, Toasted Pasta and Rice recipe for managing PCOS and pregnancy on Fertility Chef

Ingredients

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