Traditional 7 Layer Salad Recipe
Make this crowd-pleasing 7-layer salad for any occasion. Lettuce, tomatoes & cucumbers look so pretty layered & topped with bacon & cheddar cheese.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pauladeen.com.
Cooking tools:
- Trifle dish
- Mixing bowl
- Plastic wrap
- Refrigerator
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Spatula
- Spoon
- Skillet
- Paper towel
- Colander
Ingredients
- 6 cups chopped romaine lettuce
- 4 cups seeded and chopped tomatoes
- 4 cups seeded and chopped cucumbers
- 1 (16-oz) package thawed frozen baby peas
- ½ cup sliced green onions
- 2 cups sliced radishes
- 2 cups Sour cream or light sour cream
- 1 cup mayonnaise or light mayonnaise
- ¼ cup lemon juice
- 2 teaspoons salt
- ¼ cup sugar, optional
- 1½ cups shredded reduced fat cheddar cheese
- 6 slices bacon, cooked crisp and crumbled
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