Zesty Pasta with Olive Oil and Garlic Recipe - A Simple Joy! - The Pass and Provisions
Simple pasta with olive oil and garlic creates mouthwatering dishes quickly. The incredible recipe transforms minimal ingredients into a heavenly Italian delight.
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Cooking tools:
- Pot
- Colander
- Skillet
- Stove
- Chef's knife
- Cutting board
- Measuring spoon
- Wooden spoon
- Tongs
- Serving platter
- Microplane
- Cup
- Ladle
Ingredients
- 12 ounces (340 grams) spaghetti
- ¼ cup extra virgin olive oil
- ½ teaspoon salt
- ½ teaspoon black pepper
- ½ teaspoon red pepper flakes
- 6 cloves garlic, thinly sliced
- ¼ cup fresh parsley, chopped
- ½ cup grated Parmesan cheese
- Zest of 1 lemon
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